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Best america’s test kitchen skillet – The Winners!
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List of Top 10 Best america’s test kitchen skillet In Detailed
- America’s Test Kitchen’s highest rated nonstick skillet
- Durable, hard-anodized body delivers excellent heat conduction and scratch resistance
- Three-layer, German-engineered non-stick coating for years of performance using less oil
- Sturdy stainless steel handle clad with stay-cool, non-slip silicone
- Oven safe up to 390°F/200°C
- Compatible with most stovetops, except induction
- Hand Wash
- AMERICA'S TEST KITCHEN TOP-RATED CARBON STEEL FRY PAN: The pan that "has it all." Brings top-notch heat distribution and temperature control, preserving the vitamins and nutrients in your foods, making it excellent for searing meats, browning omelets, grilling fish, and cooking a wide range of dishes, even desserts
- NATURAL NON-STICK MATERIAL: Made of of black carbon steel, a natural mineral material promoting healthy cooking making this pan free of any harsh chemicals or coatings, PTFE and PFOA free , and once seasoned, becomes exceedingly non-stick
- DURABLE CONSTRUCTION: The steel handle is welded to pan's body for extra strength and security, is free of rivets, ensuring sanitary use and its angled design makes it ideal for easily sauteing, stirring, and mixing your dishes
- HIGHLY COMPATIBLE & VERSATILE: This steel pan can also withstand and maintain exceedingly high temperatures, as it can be used on all hob and stove types, including induction
- MADE IN FRANCE: Ensures high standards for durability, performance, and hygiene for both commercial and residential use
- VITAL MEASUREMENTS: Inner Diameter: 11.75"; Cooking Surface: 8.75"; Handle Length: 10.25"; Weight: 5 lbs.
- Amazon Kindle Edition
- English (Publication Language)
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- 4842 Pages - 10/15/2013 (Publication Date) - America's Test Kitchen (Publisher)
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